If you live in the Midwest, Indiana is prime mushroom hunting territory with over 2000 documented species. Some of the most popular picks include meadow mushrooms, chanterelles, shrimp of the woods,...
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Petrea volubilis or queen's wreath is a tropical plant that produces beautiful purple flowers that resemble wisteria. This fast-growing vine is edible. You can eat its roots, flowers, leaves, and...
Bolbitius titubans mushrooms grow wild throughout North America and Europe. They are edible but aren’t typically foraged. Other common names include Bolbitius vitellinus and yellow...
Dame’s Rocket (Hesperis matronalis): Foraging, Identification, Edible Uses
Dame's rocket (Hesperis matronalis) is an edible biennial plant native to Eurasia that belongs to the mustard family. It was introduced to North America in the 1600s. The beautiful purple...
A cool-season annual plant, chickweed is sometimes considered a weed. In addition to being used as a cooling herbal remedy, this species is cultivated to serve as a vegetable crop and ground cover...
Aptly named, ghost pipe is a stunning and unusual native wildflower with a thick, white translucent stem and a white nodding flower. Be careful; eating the plant is not recommended due to its mild...